![]() Make it nutty: top the broccoli and acorn squash with sliced almonds, walnuts, or pecans.Add cheese: use Parmesan, or another hard white aged cheese, for extra flavor.Brush the squash and broccoli with the sauce before roasting Top with brown sugar sauce: heat olive oil, butter, brown sugar, and maple syrup in a saucepan over medium-low heat until sugar is dissolved, about 5 minutes.We kept it simple with garlic, salt, and pepper in this recipe, but here are more seasoning ideas: You can also let cool and serve on top of salads or bowls. If using as a side dish, serve the broccoli and acorn squash immediately. When the broccoli florets are done, remove them to a plate and continue to cook the acorn squash. This will take about 30 minutes for the broccoli and 40 minutes for the squash. Roast the acorn squash and broccoli in the oven until browned. If needed, you can easily scoop the roasted broccoli off the pan when it’s ready and keep cooking the squash. Squash can a bit take longer to bake (about 10 additional minutes). □ Tip: Keep the ingredients separated on the sheet pan. Season with sliced garlic, and add salt and pepper to taste. Toss with olive oil until completely coated. Next, place the cut broccoli and squash on a roasting or sheet pan. Cut broccoli and acorn squashĢ️⃣ Step Two: Season and add to baking sheet Of course, always use a sharp, good quality kitchen knife for safety. This will make it softer and easier to prepare. To make it easier, zap your acorn squash in the microwave for 2-3 minutes before cutting. You can leave the skin on, or you can peel the other layer off with a vegetable peeler or small knife. Cut into slices, each about 1.5″ (4 cm), or into smaller pieces. To prep acorn squash: Slice squash in half, and remove the flesh and seeds.As an optional step, cut florets into smaller pieces. To prep broccoli: Give the broccoli a quick wash, then remove broccoli florets from the stalk.Preheat your oven to 400 degrees F (200 C), then prep your ingredients. □ How to make (step-by-step pics) 1️⃣ Step One: Prep oven and ingredients 4 Roasted Broccoli and Acorn Squash Ingredients: broccoli, acorn squash, oil, garlic, salt, pepper
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